The Complete Guide of ISO 22000 Certification
ISO 22000 describes requirements for a food safety management system and sets out what requirements a corporation must meet to demonstrate it can control food safety hazards. Unsafe food can have severe health consequences, so organizations within the food supply chain must take steps to make sure their processes and products are safe. Today, many food products across national borders, highlighting the necessity for a worldwide standard for food safety management. ISO 22000 meets this need by providing guidelines organizations can follow to assist distinguish and control risks associated with food safety. What Is ISO 22000 Certification? ISO 22000:2018, which recently got revised, may be a food safety standard for businesses within the global organic phenomenon . The world organization for Standardization (ISO) developed the quality ISO 22000:2018, Food safety management systems – Requirements for any organization within the organic phenomenon . ISO 22000 describes requirements for a f